Les Planches

Market Salads & Starters

Baby Gem Caesar

$24

parmigiano reggiano – lemon black pepper emulsion – herb crouton

Blue Iceberg

$22

nueske’s applewood smoked bacon – point reyes blue – cherry tomatoa

Tuna Tartare*

$30

hass avocado – taro chips – soy-honey emulsion

Lil’ Brgs*

$28

wagyu beef – special sauce – sesame seed bun

Raw Bar

Oysters on a Half Shell*

$32

mignonette – cocktail sauce – lemon

Jalapeño Pickled Shrimp Cocktail

$22

cocktail sauce – lemon

Alaskan King Crab

$30

green goddess – cocktail sauce – lemon

Oysters Rockefeller

$26

pernod – bacon – spinach

Sides

Yukon Gold Mashed Potatoes

$19

parmesan crust

Tater Tots

$19

Parmesan Truffle Fries

$19

Sweet Corn Pudding

$19

Crispy Brussels Sprouts

$19

2 Person Minimum / Price Per Person

The Meats

Small
Filet

$58

6oz.

Wagyu Flat Iron

$52

8oz.

Spinalis

$78

8oz.

Medium
Filet

$72

10oz.

Ribeye

$81

10oz.

NY Strip

$69

14oz.

Bone-In Filet

$88

14oz.

Dry-Aged Delmonico

$112

14oz.

Cowgirl Bone-In Ribeye

$98

16oz.

Brunch a La Carte

Benedectine au Saumon

$18

Smked salmon benedectine

Poutine Dejeuner

$20

Breakfastpoutine

Omelette au Jambon

$17

Ham omelette

Steak & Eggs

$29

Entrees

Smoked Pork Belly Benedict

$35

maple glazed bacon – shishito peppers – poached eggs – hollandaise – toasted english muffin – chili flakes

Eggs & Avocado on Toast

$32

smashed avocado – cilantro – grilled sourdough bread – poached eggs – jalapeño – extra virgin olive oil – toasted pumpkin seeds

Lobster & Eggs Benedict

$49

lobster – baby spinach – poached eggs – caviar hollandaise – toasted english muffin

Truffle Steak & Egg*

$57

wagyu flat iron 8oz – fried egg – shaved truffle – crispy potatoes – truffle buttered brioche

Egg White Omelet

$32

roasted pepper relish – caramelized onions – avocado – sautéed spinach – mushrooms – emmental cheese – baby green leaves

Sandwich

Vegetarien

$15

grilled vegetables, red wine vinaigrette

Jambon Gruyere

$24

jambon de bayonne, gruyere, baguette

French Dip

$29

roasted ribeye, gruyere, horseradish, pommes frites

Desserts

Boucherie Donuts

$15

maple glaze – candied pecans

Flourless Chocolate Cake

$15

chocolate ganache sauce

Apple Pie

$19

cinnamon crumble – maple crème fraiche

Warm Chocolate Chip Cookie

$19

vanilla ice cream – caramel sauce


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*These items may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition